This week on the DATEScast, Tim and Derek take a field trip to a local Krispy Kreme to discuss scientific innovations in snacking, or the lack thereof. But even for a company who freezes donuts and sends them to their stores to be ran through a heated glaze waterfall, Krispy Kreme has something special going on when it comes to filled donuts. No longer do we have to suffer through holeless jelly-style donuts! Krispy Kreme is filling your holes in ways you can’t even imagine, and on this week’s show our heroes PER the pinnacle of this innovation: Reese’s Chocolate Lovers and Peanut Butter Lovers Krispy Kreme donuts. These two companies are showing the world how to do cross-branded promotional snacks right.
Featuring: Derek Montilla (@cap_kaveman) & Tim Agne (@timagne)
Music by: Polly Hall & Andrew Barkan & Wormstein (@Wormstein)
Inspired by: Mike and Tom Eat Snacks
Like what you hear? Tell a friend!